Ok, I have less than an hour to get prettified for my sweet husband who is about to whisk me off for an evening of romance. BUT I just HAVE to share this with you:
PALEO CHOCOLATE MOUSSE
I realize this is already out there 100 fold in the blogosphere but for whatever reason I didn't know about it so maybe you don't either. If you're dealing with some serious cravings for an indulgent dessert and you're trying to be a goo dlil cave person and not even dip in to dairy then this is it.
No measuring necessary, just eyeball it to your taste and how much you want to scarf down. And this is yummiest when eaten cold.
Instructions:
Take the thick mass of coconut awesomeness from a can of full fat coconut milk (like Thai Kitchen).
Sprinkle in a bit of quality cocoa.
Drizzle a teensy dab of honey and mix it up.
DEVOUR & REPEAT
Recipe sounds great (especially just to eat by itself!).
ReplyDeleteActually, I expected a little bit more difficult recipe :D
ReplyDeleteWhat does it mean then? :D This will be today's surprise for my wife.
Louise, thanks! I consider it manna from Heaven when my decadent dessert monster looms. Be sure to serve it cold for maximum yumminess. Nick, how did your wife like it?
ReplyDeleteJust found your blog and I love it! Saw the Choc Mousse and I'm hooked!
ReplyDeleteWelcome aboard Rebecca! I promise to add some new menu items soon to keep your taste buds tickled.
ReplyDeleteThis looks yummy! I am going to try this very soon. Thanks for the share.
ReplyDeleteAs a chocolate lover I can say this is a great tasty chocolate recipe. Looking so good and will try this with my wife :)
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ReplyDelete