Recently some of my ridiculously awesome lady pals and I convened for a night of good food and very good times. I brought along a recipe from Health-Bent: Pumpkin Chili with Orange, Coriander Avocado Creme. It was woot sauce, an utter spice explosion that was enhanced wonderfully by the avocado based "creme." Another friend brought Rockfish she had just caught (could it get any more cavewoman?!?) and served up crazy awesome fish tacos w/ homemade pico de gallo and other fresh fixins. I simply skipped the tortilla and piled the seasoned fish fillets up with all of the other accoutrements. Superb supper~*
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